Nduja From Spilinga by Capo Food, Glass Jar

Nduja From Spilinga by Capo Food, Glass Jar

NDUJA OF SPILINGACapo foodGlass jar The ‘Nduja of Spilinga is among the gastronomic specialties based on chilli, the infernal spreadable smoked sausage Ancient, simple and ingenious recipe. A real magic that makes poverty rich in taste, color, aroma. It is reported as one of the best sausages in Italy. In...
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NDUJA OF SPILINGA
Capo food
Glass jar

The ‘Nduja of Spilinga is among the gastronomic specialties based on chilli, the infernal spreadable smoked sausage

Ancient, simple and ingenious recipe. A real magic that makes poverty rich in taste, color, aroma. It is reported as one of the best sausages in Italy.

In past times the ‘nduja was used only spread on bread. Today the most famous Calabrian salami is also made in a glass jar and is used in different ways, to season the pasta, strengthen a sauté, give a spicy and tasty boost to a meat dish.

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