Italian Salt & Spices — Sicilian Sea Salt, Saffron & Herbs

Italian Salt & Spices — Season Like an Italian

Great Italian cooking starts with the right seasoning. Our Salt & Spices collection brings together the finest Italian salts, aromatic herbs, bouillon cubes, saffron, and specialty spice blends — the essential building blocks of an authentic Italian kitchen.

Italian Sea Salt

Harvested from the pristine waters of Sicily and the Mediterranean, Italian sea salt is prized for its clean, mineral-rich flavour. Choose from coarse or fine, plain or infused.

Trapani Sea Salt — with orange or lemon, in elegant glass jars
Antica Salina — coarse Sicilian sea salt, 750g
SoSalt & Italkali — fine and coarse sea salt in 2.2lb formats
Seasonello Bologna — aromatic herbal salt blend, a classic Italian pantry staple

Herbs & Spices

Sun-dried Sicilian herbs with an intensity you won’t find in supermarket blends.

Paolo’s Organic — Sicilian oregano, rosemary, bay leaves & hot chili peppers
Ariosto — fresh herb & sea salt blends for meat, fish, potatoes & BBQ
La Drogheria — whole chili peppers, crushed red pepper, fennel seeds & saffron

Saffron

The golden spice of Italian risotto. Cameo and Cannamela saffron in pre-measured envelopes — perfect for risotto alla Milanese and other classic dishes.

Bouillon Cubes & Stock

The Italian secret to a flavourful base. Star Dado, Knorr, and Alce Nero organic stock cubes in vegetable, classic, porcini mushroom, and fish varieties — including reduced-salt options.

Baking Essentials

Italian baking staples from Pane degli Angeli and Paneangeli — baking powder for cakes, yeast for pizza and bread, and vanillina for pastries. Plus Perugina unsweetened cocoa powder for tiramisù and chocolate desserts.