Italian Mineral Water — Straight from Italy's Finest Springs

Italy is home to some of the world's most celebrated mineral waters, each with a unique mineral profile shaped by the geology of its source. From the naturally sparkling Ferrarelle of Campania to the still, delicate Panna of Tuscany — Italian mineral water is as much a part of the dining experience as the food itself. Our collection brings Italy's most iconic spring waters directly to your table, anywhere in the USA.

Still & Sparkling Italian Waters

  • Ferrarelle — naturally effervescent from Campania, Italy's most beloved sparkling water
  • Panna — still, soft, and delicate from the Tuscan Apennines
  • Sangemini — naturally still, low in sodium, ideal for everyday hydration
  • Lete — lightly sparkling, from the springs of Campania
  • Rocchetta — naturally still, low mineral content, gentle on the palate

Why Italian Mineral Water?

Italian mineral waters are regulated by strict EU standards and must come from a protected underground source without treatment. Each brand has a distinct mineral composition — making the choice of water as intentional as the choice of wine at an Italian table.

Explore More Italian Drinks

Also browse our Italian Sparkling Drinks and Italian Juices collections.