Preferred by most of the best wood-fired pizza makers around the world, Caputo Pizzeria is arguably the most widely used flour for traditional Neapolitan pizza.
Caputo Flour Pizzeria 2.2lb
Preferred by most of the best wood-fired pizza makers around the world, Caputo Pizzeria is arguably the most widely used flour for traditional Neapolitan pizza.
$4.99
Preferred by most of the best wood-fired pizza makers around the world, Caputo Pizzeria is arguably the most widely used flour for traditional Neapolitan pizza.