Caputo flour type “00” 2.2 Lb ( MAXIMUM 3 PACKS FOR ORDER)

Antimo Molino Caputo pizza flour is the choice of flour for some of the best and most esteemed pizza makers in the world. This extra-fine 00 flour is produced by the Caputo family in Naples, for over three generations. More than 80% of pizzerias in Naples solely use Caputo's 00...

48 In Stock

Antimo Molino Caputo pizza flour is the choice of flour for some of the best and most esteemed pizza makers in the world. This extra-fine 00 flour is produced by the Caputo family in Naples, for over three generations. More than 80% of pizzerias in Naples solely use Caputo's 00 flour for their pizzas. Perfect for creating the high-gluten, chewy, thin crusts that are typical in a quality Neapolitan-style pizza.