Cacciatorini, hunter’ s style Dry sausage, 2 links approximately 0.5 Lb
A small dry sausage product made from selected pork meat slightly spiced with a touch of garlic to enhance the flavor of this fine specialty product.
Locally produced in Astoria, New York.
Two links approximately 0.5 Lb total.
Ingredients: Pork, salt, non-fat dry milk, Garlic, Dextrose, Black Pepper, Sodium Erythobate, Potassium Nitrate, Lactic Acid Starter culture, sodium nitrite.