Aged Ricotta Salata Cheese By Pinna Aprox. 1.00lb

Ricotta Salata is an Italian cheese made from the whey part of sheep milk, which is pressed, salted and aged for at least 90 days. It is milky white with a firm texture and salty taste. During the seasoning, the ricotta loses 50% of water and becomes a cheese with...

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Ricotta Salata is an Italian cheese made from the whey part of sheep milk, which is pressed, salted and aged for at least 90 days. It is milky white with a firm texture and salty taste.

During the seasoning, the ricotta loses 50% of water and becomes a cheese with a longer shelf life, also due to the effect of the salt