Salame Milano Paolo’s 8oz/(227g)

Salame MilanoPAOLO’s 8oz/(227g)Salame Milano is an exquisite salami which is made in the northern Italy.The meat is ground to the size of a grain of rice, seasoned with salt, garlic, broken black peppercorns and ground white pepper. The maturing process is one of the longest and it varies from 3...

Out of stock

Salame Milano
PAOLO’s
8oz/(227g)
Salame Milano is an exquisite salami which is made in the northern Italy.The meat is ground to the size of a grain of rice, seasoned with salt, garlic, broken black peppercorns and ground white pepper. The maturing process is one of the longest and it varies from 3 to 9 weeks, depending on the diameter of the salami

• Excellent as an appetizer
• The most remarkable characteristic of Milano salami is that it has a sweet and delicate taste.
• It can be eaten on its own, paired with other cold cuts and cheese.