ALBERTENGO - Since 1905 - Panettone "Chocolone", Panettone with Ciocolato with Almonds and Piedmont Hazelnuts PGI

  Features: Enriched Dough: The fluffy dough is embellished with chocolate chips, which add a rich, enveloping taste. Crispy Icing: The surface of the panettone is covered with a crunchy glaze made from almonds and hazelnuts. Piedmont PGI Hazelnuts: The hazelnuts used in icing are of superior quality, sourced from...
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Features:

  • Enriched Dough: The fluffy dough is embellished with chocolate chips, which add a rich, enveloping taste.
  • Crispy Icing: The surface of the panettone is covered with a crunchy glaze made from almonds and hazelnuts.
  • Piedmont PGI Hazelnuts: The hazelnuts used in icing are of superior quality, sourced from Piedmont and recognized for their intense flavor.
  • Contrast of Textures: The combination of soft chocolate inside and crispy icing on the outside creates a pleasant contrast of textures.
  • Refined choice: This panettone represents a delicious and sophisticated variant, perfect for those who want a rich and original Christmas cake.

Details: Wheat flour, chocolate 19% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), egg yolk, butter, natural sourdough (wheat flour, water), sugar, glucose-fructose syrup, emulsifier: mono and di-glycerides of fatty acids; invert sugar syrup, barley malt, SSSSSIngredients of icing and decoration: sugar, almonds, egg white, "Piedmont hazelnut IGP" 1.0%, armelline, rice flour. Can hold other nuts and mustard. Store in a cool, dry place.

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Made in Eatalia
New York, USA