Di Gennaro Marrons Glaces 250g

Di Gennaro MARRONS GLACES 250g marron glacé (plural marrons glacés) is a confection, originating in northern Italy and southern France consisting of a chestnut candied in sugar syrup and glazed. Marrons glacés are an ingredient in many desserts and are also eaten on their own. A classic product for colder...

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Di Gennaro
MARRONS GLACES
250g

marron glacé (plural marrons glacés) is a confection, originating in northern Italy and southern France consisting of a chestnut candied in sugar syrup and glazed. Marrons glacés are an ingredient in many desserts and are also eaten on their own.

A classic product for colder times, to enjoy an after dinner treat or cook fantasy recipes, cakes and special dishes on the basis of chestnuts.