Squid Ink Glass Jar 180g By Paolo’s

PAOLO’s Squid InkGlass jar 180g Squid ink, or cuttlefish ink, is used for its natural black dye, delicate briny flavours and umami depth. Most 'squid ink' that's available for culinary use is actually made from cuttlefish ink. The two are interchangeable in recipes, though cuttlefish ink is generally preferred for its...

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PAOLO’s
Squid Ink
Glass jar
180g

Squid ink, or cuttlefish ink, is used for its natural black dye, delicate briny flavours and umami depth.

Most 'squid ink' that's available for culinary use is actually made from cuttlefish ink. The two are interchangeable in recipes, though cuttlefish ink is generally preferred for its flavour. This product is cuttlefish ink, which is smooth and well-rounded, whereas true squid ink can have a strong, rather metallic iodine taste.
Once opened, store the jar in the fridge, and use a little of the cuttlefish ink at a time to colour fresh pasta, risottos and paellas.