Balsamic Vinegar of Moden is aged in oak barrels in the vineyard of Vignola, at the foot of the Modena hill. Ponti Balsamic Vinegar of Modena is the result of carefully selected grapes and a slow acetification process. This balsamic vinegar is ideal for use with red meats, roasts, omelettes, raw or cooked vegetables, and even ice cream and fruit.
500 ml.