Panettone with hazelnuts Fiasconaro 2.2Lb
Traditional cake with raisins, topped with icing and hezalnuts, Hand-wrapped. Ingredients chosen and selected from Sicily as sugar, vanilla, citrus honey, hazelnuts, that whet the palate with an unexpected mix of tastes and fragrances. A slow and progressive dough rising process , that takes 36 hours, ensures quality and fragrance to our...
$32.99
Traditional cake with raisins, topped with icing and hezalnuts, Hand-wrapped.
Ingredients chosen and selected from Sicily as sugar, vanilla, citrus honey, hazelnuts, that whet the palate with an unexpected mix of tastes and fragrances.
A slow and progressive dough rising process , that takes 36 hours, ensures quality and fragrance to our bakery products, fully respecting the traditions of “Madonie” cakes.
1000g
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