Dais Pandoro With Sicilian Lemon Cream
Enjoy this delicious traditional Pandoro lemon cake with icing sugar on top!
Prepared with the best ingredients following always the tradition and quality
This Dais Sole Siciliano Pandoro is a soft Italian Cake with sugar icing. This time being enhanced with lemon cream filling!
• Light and fluffy with a golden interior and brown outer surface...and topped with snow-white powdered sugar
• A must have for every table during the Holidays period.
• A delicious texture complimented by a smooth lemon cream filling.
• A zesty treat which is sure to satisfy your sweet tooth!
• Perfect as an after dinner treat!
• Country of Origin: Italy